Monday, November 18th

Wine and Swine

Austin Food and Wine Alliance throws the best fundraisers. The local foodies come out in full force to drink wine and craft beer, and nosh on delights from Austin’s favorite chefs. This year’s Wine and Swine was the third one and was held on the scenic grounds that Jester King calls home.

Attendees spent three hours mingling and grazing on small plates of intricate, thoughtful dishes. The lively tunes of Ghosts Along the Brazos filled the smoky air and captured the spirit of the day. Well done, Austin Food and Wine Alliance. See you next year for more wine, more swine, and more fun.

Wine and Swine

Ghosts Along the Brazos

Aaron Franklin

Rib

Chiai Matsumoto

Ramen Tatsu-ya

Swift's Attic

Wine

Epicerie

Wine and Swine

Wine and Swine

Whole hog

2 Responses

  1. Optimista says:

    Fantastic shots! SO sad to have missed this…I won’t make the same mistake again!

  2. Oh, and what a tasty little event that was! Already looking forward to next years!

Leave a Reply