We’re at the precipice of a new season, where it goes from hot to hotter in Austin. It’s my least favorite time of year and I start dreading summer as soon as March rolls around. However, summer does bring about some tasty nostalgia. When I think of summer, my memories are filled with hotdogs and burgers on the grill, thick slices of juicy watermelon, and piles of corn on the cob. Kerbey Lane puts their own spin on summer and they just rolled out their newest seasonal menu. Best of all, you don’t have to wait till it’s 105° since it’s available right now. I attended a blogger preview last week and sampled the menu.
You might recognize some of the featured items from last season, like the Crab Mac and Cheese Bites. These are yummy and I’m glad they are keeping them around a while longer. You can also get the crab mac as an entree. My preference is the small bites for the ideal crab-to-pasta ratio.
Kerbey Lane likes to get playful with their Eggs Benedict and their version over steak enchiladas toes the line between breakfast and lunch. Perfect for those who can never decide what to get at brunch.
If you’re like me, you have to get a pancake at Kerbey. Right now the seasonal flavor is Lemon Poppyseed which is my favorite. But if you want something more adventurous, the twist on chicken and waffles is as bold as it gets. Cinnamon beignet pancakes are topped with crispy fried chicken and a maple buffalo sauce. Total showstopper!
For the more diet conscious eater the Chicken Caprese Salad doesn’t skimp on the treats. Avocado, chicken, bacon, mozzarella, grilled chicken, and tomatoes hit all the savory, creamy notes. Slivered almonds provide a balancing crunch.
Other menu highlights are the Greek Lamb Skewers, with tabbouleh, hummus, Kalamata olives, and grilled pita, kicky little Fried Green Tomato Sliders, and Summer Chicken on a bed of seasonal vegetables like tomatoes and red bell peppers, accompanied by bacon-cheddar mashed potatoes.
For dessert, a formidable key lime pie from The Cake Plate is a delicious rendition of the classic.
What are your favorites when dining at Kerbey Lane Cafe?