Wow. Here we are. The end of another year. I’m always a little shocked at how quickly the years seem to go by and 2014 felt like the shortest year of my life. I guess that’s what happens when you’re constantly busy. Time just seems to slip away. I guess Beck summed it up best:
Time is a piece of wax fallin’ on a termite who’s choking on the splinters.
Rather than recap my year, which is what I’d normally do, I’d rather talk about 2015. If you want a reminder of what I did in 2014, just scroll down and read back on the blog. Or look through my Instagram. 2014 was a good year and I know 2015 will be good, too.
I have a couple good things on the horizon. Kind of a delayed Christmas, I’ll be heading back to NJ in January to visit both my family and in-laws. And most exciting, I’ll get to meet my new little family member, my niece Julia Rose. Isn’t she cute?
Hopefully Mr. Betty and I will be able to take another little vacation of some sort in 2015, as it’s been a long time for us. But nothing on the books just yet.
Other things to look forward to:
- Speaking at SXSW (and finally having legit badge access to Interactive and Film)
- Watching Mr. Betty’s SXSW panel. I’m thrilled that we get to experience this together!
- Next Bloggy School sessions. More info to come soon. Follow on Twitter for details.
- I’ll be upping my volunteerism next year by taking over as the president of the Austin Food Blogger Alliance. Those who know me know how important this group is to me and I’m honored to be a part of the positive impact they make on Austin.
- I’ll keep pushing myself to make Giant Squid Media a success and have plans to expand my services and work with more companies on content, social media, and brand consulting. I love what I do and feel lucky that I live in a city where opportunity is everywhere.
I’m also planning on evolving the content here on the blog. Because Mad Betty isn’t a true niche blog, I can really make it about anything I want. Over the years I’ve defaulted to a lot of restaurant posts because, frankly, that’s what people have responded to the most. And with restaurants opening at breakneck speed in Austin, it’s a never-ending well to draw from. But it was never my intention to write so much about food.
Blogging is a weird thing. There’s nothing to drive the work beyond our own desire to do it. So when you need a break, such as I did for the past couple weeks, you take that break. But the loss of momentum (for me, at least) proves to make it that much harder to resume writing. And the truth is, I’ve felt uninspired lately.
So it’s time for a change. I’m not sure what that’s going to look like yet—and no, I’m not abandoning food writing altogether—but I’m going to try some new things and see how it feels. I’d like to expand my lifestyle content as well as get a little more personal. My favorite blogs are the ones that are relatable and give glimpses into real lives.
What do you have planned for next year? Any major changes? Are you happy to say goodbye to 2014?